I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    PsychRN

    Piney Woods of East Texas

    Chef #573418

    Piney Woods of East Texas

    Joined: Aug 29, 2007

    Birthday: Jan 10

    10 reviews by PsychRN

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Soft Snickerdoodle Cookies
    Handle

    Select One

      |  By Juju Bee

    Select One

    "Made these for 2 hungry teenage girls having a sleep over at my house. They were a hit. Sent a few home with the visitors the next day and DD complained that I had given away "too many" of her cookies."

    Jan 17, 2011 on Food.com

    Recipe #97496

    Reviewed T.G.I. Friday's Black Bean Soup
    Handle

    Select One

      |  (3 people found this helpful) |  By Little Bee

    Select One

    "I only made half a recipe but wish I made the whole thing. Very warm and comforting on a dreary,
    rainy, winter day. I'm trying to save the leftovers to take to work tomorrow but the bowl in the fridge is calling my name! Thanks for a great recipe Little Bee."

    Jan 17, 2011 on Food.com

    Recipe #102274

    Reviewed Texas Sheet Cake
    Handle

    Select One

      |  (4 people found this helpful) |  By mahatfield

    Select One

    "Great recipe! Have made this oneseveral times and it always turns outmoist and delicious. The only changeI make is to add 1 teaspoonful ofcinnamon to the cake batter andI add 1 teaspoonful of instant coffeeor espresso powder to the icing. It'salso a quick, easy cake to stir up."

    Jul 3, 2010 on Food.com

    Recipe #13554

    Reviewed Best Ever Banana Cake With Cream Cheese Frosting
    Handle

    Select One

      |  By Rhonda *J*

    Select One

    "Really liked this cake and I'm not usually a cake fan, more of a pie girl. I made this planning to share it at work and with family. Didn't happen! I skipped the freezer part, no room in mine. It was verymoist even without this step. Willcertainly make again. Thanks Rhonda "J" for a great recipe."

    Mar 2, 2009 on Food.com

    Recipe #67256

    Reviewed Mexican Rice
    Handle

    Select One

      |  By Pot Scrubber

    Select One

    "the texture of this rice is right on! the flavor is not quiet what i'm used to. i'll try it again using some smoked chili powder and alittle cumino. i've tried to make mexican rice before and it was always too wet. thanks pot scrubber for giving me the secret formula to perfect rice."

    Jan 20, 2009 on Food.com

    Recipe #117892

    Reviewed Mama's Fruit Cobbler
    Handle

    Select One

      |  By Mama's Kitchen (Hope)

    Select One

    "you're so right about the ease of this recipe! my sister invited us to a last minute BBQ and i was able to throw this together in just a few minutes. i used canned peaches and frozen blueberries. no one could believe the secret to the crispy crust was plain 'ole white bread. thanks mama for a recipe i'm sure i'll be using again and again."

    Aug 29, 2008 on Food.com

    Recipe #151788

    Reviewed Pecan Pralines
    Handle

    Select One

      |  By Gingerbee

    Select One

    "I love this recipe and have made it many times during the holidays.They are rich and creamy but a couple of small tweeks send them over the top.Toasting the pecans first really enhances their flavor.I usually bake them in a single layer on a baking tray at 300 degrees for 10- 13 minutes and cool.Finally the real kicker to make your praline's disti..."

    Nov 11, 2007 on Food.com

    Recipe #51814

    Reviewed Cheese and Meatball Soup
    Handle

    Select One

      |  By MirandaLee

    Select One

    "My Mom has been making this soup for years and it is always a big hit with the family.She usually hosts an annual "soup and bread" party for church friends and familya week or so before Christmas.Every one one brings a favorite soup,homemade bread and desserts.We always have a great time and reading this recipe reminded of all that.Sometim..."

    Sep 18, 2007 on Food.com

    Recipe #2588

    Reviewed Borracho Beans
    Handle

    Select One

      |  By SusieQusie

    Select One

    "I've made these twice now and theycame out great both times.I have always wanted to try and duplicatethe beans at my favorite Tex/Mexrestaurant;now I can.I did use ahamhock instead of bacon for moresmokey flavor and cooked in the crockpot for 7 hours.It will be aregular item at our house from now on.Thanks SusieQusie!"

    Sep 4, 2007 on Food.com

    Recipe #220469

    Reviewed Jo Mama's World Famous Spaghetti
    Handle

    Select One

      |  By Sharlene~W

    Select One

    "This is excellent sauce!I'm not much of a spaghetti fan and made this mainly for my husband;we boththought it very tasty.It made a huge amount so I served the leftovers with my Labor Day BBQmeal for family;they polished off the dish and asked for copies of the recipe.Thanks Sharlene for thegood eats."

    Sep 4, 2007 on Food.com

    Recipe #22782

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites