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    Psychokat

    Member since Sep 2008

    Chef #951781

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    8 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Fannie Farmer's Classic Baked Macaroni & Cheese

    Handle
    Wednesday, Feb 20, 2013 on Food.com
     |  710 Reviews  |  By - Carla -
    LinMarie says:

    "I have made this many times. It is perfect without any changes.."

    Reviewed Jose Cuervo Christmas Cookies

    Handle
    Wednesday, Dec 5, 2012 on Food.com
     |  28 Reviews  |  By lazyme
    LinMarie says:

    "Love it!!!"

    Reviewed Pina Colada Dip

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  28 Reviews  |  By Stewie
    LinMarie says:

    "INCREDIBLE! This dip is wonderful and so easy to make. This will be a summer time favorite."

    Reviewed To Die for Crock Pot Roast

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  1606 Reviews  |  By yooper
    LinMarie says:

    "My husband (who doesn't cook) made this recipe. The meat and the gravy were incredible."

    Reviewed Marvelous Broccoli Salad!

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  131 Reviews  |  By *~Christine~*
    LinMarie says:

    "It's all in the name MARVELOUS!"

    Reviewed Uncle Bill's Green Split Pea With Hambone Soup

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  189 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "I have used this recipe twice and have loved it both times. I wouldn't chsnge a thing!"

    Reviewed Buffalo Chicken Wing Dip

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  67 Reviews  |  By *Parsley*
    LinMarie says:

    "I made this once for a party and since then I have been asked to make it over & over. I wouldn't suggest using anything other than Frank's hot sauce."

    Reviewed Crock Pot Cream Cheese Ranch Chicken

    Handle
    Wednesday, Jul 8, 2009 on Food.com
     |  71 Reviews  |  By Stacky5
    LinMarie says:

    "I made this and my husband & son loved the sauce. It was a little on the bland side for my liking. We all agreed that I will be making this again but next time the chicken will be in smaller pieces, almost like an a la king."

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