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"This soup was so tasty, I loved it. And the next day the soup is thicker and is more like a stew. It takes a little while to cook, but it's completely worth it!"
"This was so quick and easy to make, and it tasted so good! I'll definitely make this one again... everyone loved it.Before I baked it, I added some cinnimon to the crescents, and served it with vanilla icecream! So good!"