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"Fabulous recipe - the taste is amazing. I had some issues with this - but I'm not sure if it was me or the recipe. Firstly there was too much batter for the cheesecake, which meant I over filled my baking tin, it was hard to fit in my rhubarb! HOWEVER - that could be my tin - maybe US 9 inch tins are a lot deeper? I had a problem with my oven ..."
"What a great recipe! In a hurry to get dinner on the table - I made this with cous cous salad using courgettes from the garden. EVERYONE ate it and loved it!"
"I have made this loads of times now! I love this recipe and can't recommend it enough - I know what is in it AND it only takes five mins to whizz up a batch - I usually multiply by 4 and make a bigger jar."
"Great easy recipe. I made this with Apple juice. All other ingedients were as listed. Fabulous bread!! We though it a little sweet and will reduce the honey next time. I will also mix up the seeds next time too - add sunflower (thanks for the idea Mol Mol) and Also add some flax and milk thistle seed (ground first)Thanks Barefoot - gr..."
"WOW! Coconut and Apple! I thought - not sure when I started this but as I had a lot of coconut and apple - I decided to give it a try.I made the following amendments: Cut the salt, used 1/4 cup butter for the shortening, left out cinnamon (Family dont like it!) switched walnuts for Pecans.Easy and delicious. I made two 10 inch shallow ..."
"Just made this for lunch.For what it is - a quick meal with a good flavour it is excellent. Obviously isn't like homemade soup - but a marvellous and tasty VERY speedy meal.I made it as it was I only seasoned the mix with a little salt and pepper rather than add the salt. (my buillion - Swiss Marigold - is a little salty anyway)I can'..."
"Fabulous - east and delicious.I forgot to soak and cook chick peas so I opened a can of mixed beans.Excellent recipe, thnaks for posting"
"I made this with trepidation! I wasn't sure the family would like it!BUT it was a big hit. The beetroot dressing alone is worth making as a dip - delicious with veggiesI think the recipe should read 400g of white beans - thats what I used (haricots - cooked myself)Simple and delicious!"
"I made this or breakfast this morning. It was fabulous!I made it exactly as the recipe and we ate the lot! Fast and easy and a very tasty way to eat porridge!I personally dislike oatmeal - so I am glad to find a recipe I enjoy!"
"I was very dissapointed with this recipe. I tried it for dinner this evening before making it up as gifts for friends.I simmered (and boiled in desperation) for 2 hours and still the soup was very thin and not what I was expecting. Quite a weak flavour too - sorry I wanted to give it more stars - I will try it again in case I made some h..."