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"Phenomenal. A very pale muffin that DOES actually resemble the flavor of a donut hole! I am going to add a li'l vanilla to the batter next time for fun. I got 12 mini muffins and four regular sized muffins out of the batter. My 3 year old thinks it is hilarious that they are called "doughnut muffins." Neither of us can stop eating them. Than..."
Jun 2, 2009 on Food.com
"This is my new most favorite thing! Made it for a couple kids and we ate a whole giant bowl! DEFINITELY on my to-make list again! I halved the recipe and it turned out FANTASTIC!"
Apr 11, 2009 on Food.com
"Turned out heavy -- but very good! I made 11 rolls? I think. They tasted even better as time went on. THanks for sharing! I will make again!"
Apr 9, 2009 on Food.com
"Loved it! Our son (3 ate a whole sandwich -- couldn't believe it! He even requested the little bit of leftovers for lunch the next day! Thanks for sharing. I was never a fan of sloppy joes, but these changed my mind!"
Apr 2, 2009 on Food.com
"Excellent, just excellent. It was really quick to throw together and smelled so good while it was baking! I wasn't sure what hubby (who isn't a fan of pancakes and son (3 would think of it, but, I am happy to say that they both gobbled it up! The three of us managed to eat 1 1/2 cake pans of the stuff! Thanks for a great recipe. This will b..."
Mar 30, 2009 on Food.com
"Excellent! Added a full teaspoon of cinnamon and a teaspoon of vanilla extract. I pureed the peaches -- not too fond of chunks -- as well as taking someone else's suggestion and doing half butter, half oil. Very good! They smelled so amazing (and tasted even better. Thanks for a great recipe. Can't wait to sub it out with other fruits. YUM..."
Mar 28, 2009 on Food.com
"Yum, yum, YUM! Thanks for sharing this quick/easy/excellent recipe! It smelled so incredibly good in the house. Of course, I made a couple tweaks, but the bare bones are great to start with -- and easy for beginners. Thanks, lady!"
Mar 20, 2009 on Food.com
"Hub's fave is tuna casserole and he really liked this one! It was pretty easy to throw together and I had everything on hand. *nice* Thanks for sharing. I'm sure we'll be using this whenever hubs has a burning desire for tuna casserole! ;"
Mar 18, 2009 on Food.com
"Nice! I used 6 oz cream cheese -- and it was plenty! I then threw in an extra 4 T of butter and used milk (no 1/2 & 1/2 or cream. Worked great. It coated the pasta perfectly! Will use again! Thanks for sharing!"
Mar 17, 2009 on Food.com
"Easy and most of all -- FANTASTIC! They *look* and taste good. Thanks for such a terrific recipe. I know I'll be using it ALL the time (hubs was very impressed -- he thought they were a fancy store bought kind!. Thanks, again!"
Mar 13, 2009 on Food.com