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    Queen uh Cuisine

    foothills of the sierra mountains, CA

    Chef #133842

    foothills of the sierra mountains, CA

    Joined: Mar 19, 2004

    My Journal

    Saved Recipe Deviled Egg Stuffed Avocados! by Sharon123

    Apr 23, 2011 on Food.com

    Reviewed Super-Moist Cake Mix Lemon Pound Cake

    "Yummy!!!!! I love lemon and this was great...I used 4 tsp of lemon extract. I would not use more than that tho..."

    Apr 13, 2011 on Food.com

    Saved Recipe Roasted Green Beans With Garlic and Onions by GinnyP

    Nov 25, 2010 on Food.com

    Saved Recipe Green Beans Dijon by WildLime

    Nov 25, 2010 on Food.com

    Saved Recipe Green Beans With Feta and Pecans by MamaJ

    Nov 25, 2010 on Food.com

    Saved Recipe Green Beans With Garlic Butter and Almonds by Kittencalskitchen

    Nov 25, 2010 on Food.com

    Saved Recipe Italian Herb Green Beans & Artichoke Dressing by WI Cheesehead

    Nov 25, 2010 on Food.com

    Saved Recipe Original Chex Mix by Babybuttons

    Nov 25, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I live in Northern California in the town of Placerville. It's a one hour drive East to Lake Tahoe or one hour West to our State Capitol, Sacramento. Great location.
    I have been overdue for an update!!! 1/10
    My Boy's are doing well. Nick is still in Australia and Jon is still here at home. They both graduated high school last year. I hope NIck will come to the US for college, Cal Poly, San Luis Obispo!!! (we'll see) He may stay down under for college :(
    Jon is working and figuring out life....he plans on being an entrepreneur im sure.
    We have two dogs, Jewel and Bob both adopted from the local shelter. They love each other.
    I love spring and fall the most and love being outdoors.
    My Boss passed away last year :( I miss him soooo much.
    This last year has been very hard for me.
    I am doing better now.
    Hoping 2010 brings lots of health and happiness to all :)

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    Favorite Foods

    I love Mexican food. I grew up in Southern California. We would actually drive into Mexico for lunch sometimes. My favorite place was a little restaurant in Puerto Nuevo, Yummmmy lobster.
    I also like Italian. I love salads but hate to make them...I don't know why.
    My big thing is Christmas Eve dinner. I have anywhere from 12-18 people and love it. My tradition is Prime Rib and it's awesome, if I do say so myself.:lol:

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