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I am a stay at home mom, with two beautiful kids, a little boy and a baby girl. Baking is my guiding light and my kitchen is a place of solitude for me. I graduated from Culinary School in 1999 but decided that I wanted to pursue a degree in Criminal Justice. LIttle did I know that I would make a 360 degree circle and come back to my first love, baking. I love taking old recipes and putting my own twist to them. My friends call me the cookie monster because I bake cookies almost everyday.
My favorite foods are creale and cajun cuisine. I can eat seafood everyday!!! Shrimp and crawfish etoufee is one of my favorite dishes. I also love making different types of cheesecakes and character cakes.