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"Update to this post--I made these pancakes again with blueberries and the combo was awesome.Thx againThese pancakes are by far the very best I have ever had!!! I just developed my sourdough starter a few days ago and this is my second time using it! I used starter #13750 by Bergy but used potato water instead of regular water and what a diff..."
"Donna, you've done it again! Another stellar recipe! I would love to have your whole sourdough collection for my own. Maybe I'll just do that. this bread turned out great. Thanks again....off to find a good cinnamon sourdough roll."
"I made this bread after getting my starter up and doubling in 8 hours or less. It was fantastic. I great combo of sweet with tangy....I will be making this often for my large family. Thx"
"Oh Snap!!! These have got to be the best scones I have ever had!! I plan on making these for church on Sunday mornings to go with coffee between services. My kids have eaten all of the first batch and I'm ready to make another with blueberries. I used dried cranberries and left out the orange rind. I would like to make a glaze with orange juice an..."
"Ok, I made this recipe twice and I doubled all of the spices except for the ginger and the second one was better than the first!! This was amazing frosted with a GOOD cream cheese frosting. Both loaves, both times I made it were gone in no time flat. I have many asking for the recipe. Thanks!!!"
"This is wonderful!! I have tried many recipes for bread and this has a great flavor with just a touch of molasses and honey. I have made this twice now with fab. results both times. I halved the recipe the first time and made two loaves just to try it out. Then I made the whole recipe and took two loaves to church sliced and still warm. It got rav..."
"A wonderful loaf of bread. I has a distinct butter smell when baking, and a slight sweet flavor of honey after. Thank you for sharing. I let this go all the way through in my bread machine on the basic cycle on light crust."
"I too have to give this 5 stars. I doubled the recipe in my 6qt crockpot and we (a family of 7) ate half. I had half to freeze for another time. Thanks"