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    Queer Eye in the Kitchen Guy

    Shoreline, WA, United States

    Chef #146187

    Shoreline, WA, United States

    Joined: Jun 15, 2004

    My Journal

    Saved Recipe Russian Tea Cakes by KitchenCraftsnMore

    Dec 17, 2011 on Food.com

    Reviewed Tasty Tamale Pie Casserole

    "I followed exactly except for more olives. The "crust" thickened really fast and was a little hard to spread, but tasted like a really good tamale. Next time I'll use HOT salsa & add an additional jalepeno or two and serve with sour cream. We had a ranch salad on the side and it was a perfect dinner! A definite keeper!"

    Oct 3, 2011 on Food.com

    Saved Recipe Tasty Tamale Pie Casserole by Chicagoland Chef du Jour

    Sep 30, 2011 on Food.com

    Saved Recipe Fresh Peach Ice Cream (Regular and Diet Versions) by Dee514

    Aug 27, 2011 on Food.com

    Reviewed Crock Pot Artichoke, Chicken and Olives

    "This was easy & really good! Used about 2 lbs of thighs, and still easily could have added more chicken. Onl..."

    Jan 2, 2011 on Food.com

    Saved Recipe Crock Pot Artichoke, Chicken and Olives by Geema

    Dec 28, 2010 on Food.com

    Saved Recipe Crock Pot Cornbread Dressing by ~Nimz~

    Dec 23, 2010 on Food.com

    Saved Recipe Bourbon Balls by Joyce Heddin

    Dec 18, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am 45, & live with my partner of 10 years in Shoreline, WA, a suburb of Seattle. We have a mini-dachshund named Sherman & a cat named Pearl. I am in Human Resources and he is in Travel.

    We do a lot of entertaining, & I ALWAY come to Recipe*zaar for new reipes to try! Unfortunately (fortunately?), I have become the designated "chef" for most of the get togethers. Luckily, that keeps me away from having to do the dishes.

    Favorite Foods

    Some of our favorites are soups & stews, any kind of dessert, and "party" food. We love to make a meal out of just appetizers, so we have a lot of cocktail parties with "heavy" appetizers and experiment with new drinks.

    We also travel to Maui every winter and love the fresh fruit, HUGE Hawaiian avocados & freshly caught fish.

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