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    R E Taylor

    Member since May 2003

    Chef #87815

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Cocktail Sauce

    Handle
    Friday, Apr 29, 2005 on Food.com
     |  20 Reviews  |  By The Range Rover
    LinMarie says:

    "I had enough shrimp for one and needed to prepare them before they went bad. I didn't require such a large amount of sauce and ended up "eye-balling" the recipe and omitting the sugar, hot sauce, salt and pepper. It was still the best I'd ever had. I went "heavy" on the horseradish for such a small amount 'cause I like the burn. I'll never buy pre..."

    Reviewed Sore-and-strep-throat-away Gargle

    Handle
    Sunday, Feb 13, 2005 on Food.com
     |  44 Reviews  |  By DeSouter
    LinMarie says:

    "My 10 year old began having flu-like symptoms on Wednesday and with a party to attend on Friday, this was unacceptable. I went to Whole Foods and bought Bragg apple cider vinegar with the "mother" in it. She recived immediately relief from her scratchy throat and had no symptoms at all by the weekend. It's as if her cold/flu was immediately revers..."

    Reviewed Vegetarian Taco Soup

    Handle
    Tuesday, Jul 8, 2003 on Food.com
     |  (1 person found this helpful) |  48 Reviews  |  By Junebug
    LinMarie says:

    "I made this recipe and allowed it to sit until dinnertime, roughly 2+ hours. I let my family know there were condiments on hand they may want to add (cheese, chips and sour cream) and off I went to work. Shortly after dinner, I received an enthusiastic email from my family praising this recipe. Thanks Junebug! This recipe is a Mom's best friend."

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