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    RWC25419

    Falling Waters, WV

    Chef #1925212

    Falling Waters, WV

    Joined: Dec 31, 2006

    My Journal

    Reviewed Eggnog

    "I've never been an eggnog enthusiast, but I've only ever had the commercial stuff that is full of artificial flavors and HFCS. This recipe was a HUGE hit with my Christmas guests. I think it will become a Christmas tradition. "

    Dec 25, 2012 on FoodNetwork.com

    Reviewed Chocolate Peanut Butter Fudge Sundae

    "Without the peanut butter, this makes a fantastic, quick and easy hot fudge! "

    Sep 15, 2012 on FoodNetwork.com

    Reviewed Sour Cream Coffee Cake

    "I really don't understand all the fuss over using cake flour in this recipe. I used unbleached all-purpose flour, sifting it twice to lighten it, and the cake turned out excellent. I could not find unbleached cake flour, and I refuse to expose myself and my family to the chemicals that are used to bleach flour. If I can find unbleached cake flour "

    Jul 29, 2012 on FoodNetwork.com

    Reviewed Sour Cream Coffee Cake

    "I really don't understand all the fuss over using cake flour in this recipe. I used unbleached all-purpose flour, sifting it twice to lighten it, and the cake turned out excellent. I could not find unbleached cake flour, and I refuse to expose myself and my family to the chemicals that are used to bleach flour. If I can find unbleached cake flour "

    Jul 29, 2012 on FoodNetwork.com

    Reviewed Hershey's Best Brownies

    "Far better than any mix! Mine turned out just a little drier than I wanted, so I'll probably just bake them 5 minutes less next time."

    Jun 6, 2011 on Food.com

    Saved Recipe Hershey's Best Brownies by Roberta Hughes

    Jun 5, 2011 on Food.com

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