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    RachealMarie

    Chef #1864530

    Joined: Mar 13, 2011

    My Journal

    Reviewed Classic Black Beans and Rice

    "I made this recipe after noticing that it was the same one on the back of my goya black beans and reading the reviews. The only sub I made was red pepper for green pepper. However, I added a few of my own ingredients after the 1TBSP of Cider vinegar tasted way too powerful to me. Towards the last 5-7 min of cooking I added 2 chopped plum tomatoes, ..."

    May 4, 2013 on Food.com

    Saved Recipe Chocolate Flan Cake by Miss Annie

    Jun 24, 2012 on Food.com

    Saved Recipe Chocolate Flan Cake by Miss Annie

    Jun 24, 2012 on Food.com

    Reviewed Fish and Chips

    "Very tasty. It was a little salty though. I only kept the batter in the fridge for 15 minutes so I imagine it could get better. I added shrimp to the fry and it was so good. I actually liked them better than the cod. All and all pretty good. Really blot the fish with paper towels after..it was a little greasy. ""

    Apr 5, 2012 on FoodNetwork.com

    Saved Recipe Soft Snickerdoodle Cookies by Juju Bee

    Dec 15, 2011 on Food.com

    Saved Recipe Uncle Bill's Whipped Shortbread Cookies by William (Uncle Bill) Anatooskin

    Dec 14, 2011 on Food.com

    Saved Recipe Chocolate Truffle Cookies by Princessmitzoue

    Dec 14, 2011 on Food.com

    Saved Recipe Tuscan Chicken in Lemon-Wine Sauce (Scaloppine Al Limone) by Cookin'Diva

    Nov 15, 2011 on Food.com

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