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    ~RadarT420

    Member since Oct 2012

    Chef #2430489

    From Canada

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Potato Ham Chowder

    Handle
    Sunday, Mar 30, 2014 on Food.com
     |  9 Reviews  |  By lets.eat
    LinMarie says:

    "Perfect! Made this with what I had on hand - no broth, substituted bouillon, celery salt for the celery, and I used two green onions, chopped. We don't care for dill, so I used thyme. I thickened it a bit much, after reading that another reviewer said she had to thicken it twice, Both of us loved it, and although it turned out a bit thick, it..."

    Reviewed Banana Bread

    Handle
    Thursday, May 23, 2013 on Food.com
     |  1 Reviews  |  By coconutcream
    LinMarie says:

    "I like that the recipe uses oil instead of butter, that's healthier and budget friendly. I added 1/2 cup of dark chocolate chips with the chopped nuts. I live at a high altitude (3500 ft+ above sea level) and found I had to add 20 minutes to the baking time."

    Reviewed Chicken Pot Pie With 2 Crusts

    Handle
    Tuesday, Oct 2, 2012 on Food.com
     |  190 Reviews  |  By Charmie777
    LinMarie says:

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