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    Rainman

    Member since Sep 2003

    Chef #103198

    From Ferndale

    Flag as Inappropriate

    17 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Russian Black Bread

    Handle
    Tuesday, Mar 2, 2004 on Food.com
     |  10 Reviews  |  By Dee514
    LinMarie says:

    "I'm not much of a baker so this was a lot of work, but the best I've ever eaten."

    Reviewed Georgian Pumpkin Pudding

    Handle
    Tuesday, Mar 2, 2004 on Food.com
     |  1 Reviews  |  By Sackville
    LinMarie says:

    Reviewed Sun-Dried Tomato Spread

    Handle
    Sunday, Feb 22, 2004 on Food.com
     |  1 Reviews  |  By Ladyceres
    LinMarie says:

    "Strong flavors. Simply wonderful."

    Reviewed Tropical Black Bean Salad

    Handle
    Sunday, Feb 22, 2004 on Food.com
     |  3 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Took this to a Hawaiian party as my dish to pass. Got rave reviews from everyone, although I didn't much care for it. Added 1c processed coconut for kicks."

    Reviewed Mashed Potatoes Nicoise

    Handle
    Saturday, Jan 31, 2004 on Food.com
     |  1 Reviews  |  By sugarpea
    LinMarie says:

    "Nice and simple. Very tasty."

    Reviewed Coquille St. Jacques (Scallops)

    Handle
    Saturday, Jan 31, 2004 on Food.com
     |  6 Reviews  |  By Alan Leonetti
    LinMarie says:

    "Wonderful. Served w/Mashed Potatoes Nicoise (#75547). Like the author says: It's Yummy."

    Reviewed Tomatoes Provencales

    Handle
    Saturday, Jan 31, 2004 on Food.com
     |  (1 person found this helpful) |  2 Reviews  |  By evelyn/athens
    LinMarie says:

    "Fantastic and simple. My 11 year old son who hates tomatoes enjoyed this. Freshly grated pecorino or parmesan out of the broiler."

    Reviewed Chocolate Mousse

    Handle
    Thursday, Jan 29, 2004 on Food.com
     |  1 Reviews  |  By Steve_G
    LinMarie says:

    "This turned out okay. The flavor was good, but it was more difficult than it had to be, i.e., it would have turned out the same had I used Cool Whip rather than going through the hassle of whipping the cream. There's definitly something to be said for making things simple."

    Reviewed Garlic Walnut Dip

    Handle
    Wednesday, Dec 31, 2003 on Food.com
     |  7 Reviews  |  By Rita~
    LinMarie says:

    "All I can say is that this is really, really good!"

    Reviewed Stuffed Portabella Mushrooms

    Handle
    Wednesday, Dec 31, 2003 on Food.com
     |  4 Reviews  |  By Kate in Ontario
    LinMarie says:

    "Very nice combination of flavors. Was a little messy when serving. I will use baby portobellos next time."

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