I'm looking for:
 

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Rangerelvis

    Rhinelander, WI

    Chef #1153122

    Rhinelander, WI

    Joined: Jan 31, 2009

    Birthday: Apr 20

    10 reviews by Rangerelvis

    1 - 10 of 10 sorted by Date | Rating | Helpful

    Reviewed Grandma's Ginger Snaps
    Handle

    Select One

      |  By Stacey Dee

    Select One

    "Very good cookie. I used all of the ingredients and of course had to use more sugar to roll the balls after forming into balls. One note though for anyone wanting more spice to the Ginger Snaps..... use 1 1/2 times the spice up to 2 times. I did 1 1/2 times and they we AWESOME!!!! My wife and I love a good spicy cookie and that was a perfect..."

    Mar 1, 2011 on Food.com

    Recipe #446740

    Reviewed Mashed Potato Gnocchi
    Handle

    Select One

      |  By TerribleCook1017

    Select One

    "Great recipe.......... I also used regular white flour, and still turned out very nicely."

    Feb 27, 2011 on Food.com

    Recipe #374909

    Reviewed Authentic No Refrigeration Bakery Frosting/Icing
    Handle

    Select One

      |  By Kittencalskitchen

    Select One

    "Wonderful recipe........... I used butter flavored Crisco and only vanilla for flavoring. Turned out beautifully. Tastes just like what you buy at a bakery. I made 20 cupcakes and used half a batch for my daughters birthday cupcakes. Thanks for a great recipe!!!!"

    Feb 13, 2011 on Food.com

    Recipe #282040

    Reviewed Crock Pot Caramelized Onion Pot Roast
    Handle

    Select One

      |  (2 people found this helpful) |  By Lvs2Cook

    Select One

    "Excellent flavor! I followed this exactly except I put it in the oven at 275 degrees for about 4 hours. The apple juice and Apple cider vinegar added a very nice flavor to the meat. Thanks for a great recipe."

    Feb 5, 2011 on Food.com

    Recipe #103347

    Reviewed Stovetop Steel Cut Oats
    Handle

    Select One

      |  By Cooks4_6

    Select One

    "Great recipe............ I just love Steel Cut Oats. When I made this I only had it on the stove for a total of 30min. But the texture was awesome!!!! I added a little brown sugar in each bowl with an extra splash of milk. Thank you for the recipe!"

    Jan 16, 2011 on Food.com

    Recipe #445309

    Reviewed Ramen Noodle Salad
    Handle

    Select One

      |  By m f

    Select One

    "Just too bland for our liking.................... Thanks though!"

    Jan 2, 2011 on Food.com

    Recipe #98769

    Reviewed Brady Bunch Pork Chops
    Handle

    Select One

      |  (1 person found this helpful) |  By Lennie

    Select One

    "Not bad........... we topped it with Bearnaise sauce over rice. Thanks for the recipe"

    Jan 2, 2011 on Food.com

    Recipe #73062

    Reviewed Spaghetti Bake
    Handle

    Select One

      |  By Kim1

    Select One

    "Not Bad......... we didn't use any meat instead I cut up a lot of mushrooms to substitute. Also for a little change I used Tomato soup instead of Tomato Sauce. Even more flavor the next day. For anyone wanting more flavor first use a good quality sauce with extra flavors, and also add some extra onion if you like onion............ Ours tasted ..."

    Dec 27, 2010 on Food.com

    Recipe #31498

    Reviewed Crock Pot Taco Soup
    Handle

    Select One

      |  By Lubie

    Select One

    "Excellent......... we bought Hot tomato and chilies by mistake instead of Rotel. Decided to leave the canned chilies out and it was awesome. Thank you for a great recipe!!!!!"

    Nov 18, 2010 on Food.com

    Recipe #40022

    Reviewed Mrs. Geraldine's Ground Beef Casserole
    Handle

    Select One

      |  (1 person found this helpful) |  By Jellyqueen

    Select One

    "Made a few changes......... didn't use Peppers or celery but added an extra mushroom. My wife thought it was great..... I think I would like to add some garlic and maybe a little more tomato sauce. Would make it again..........THANKS!!!"

    Oct 23, 2010 on Food.com

    Recipe #75302

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites