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"Great recipe! Just what I needed to round out a plate of Christmas baking. Because the eggnog I used already contained nutmeg, I omitted the additional nutmeg called for in the recipe. I also added only 1 Tbsp real rum as I feared 3 Tbsp would make the fudge taste a little too boozy. I was very happy with the results. I used an 8x8 pan and cut the..."
"I let the pork cook overnight and in the morning added my favourite homemade BBQ sauce and let cook another 2 hours. Delicious and couldn't be easier. Thanks for sharing!"
"So sorry, but I was really disappointed with this given all the great reviews. It didn't have the flavour or consistency I was looking for at all. It was icy rather than creamy and the cool whip and condensed milk didn't seem to add anything in the way of texture or flavour. Perhaps the Wendy's frosty formula is a bit different up here in the fro..."