Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
"Loved this recipe.I did need to add a little sugar to my soup at the end.Thanks for sharing"
May 2, 2010 on Food.com
"This was awesome. I only used 1/2 cup brown sugar.This is a keepeer.Thanks for posting."
Oct 12, 2009 on Food.com
"This was awesome. I set my bread machine to a medium crust and it was perfect."
Aug 21, 2009 on Food.com
"I made this for dinner when we had friends over. It was a huge hit.Also made the gravey like you suggested. A huge hit all round.Thank you Sylivie."
May 19, 2009 on Food.com
"This was FANTASTIC!!!!! Thank youWe loved it. Even my fussy son wants it for dinner tomorrow."
Mar 8, 2009 on Food.com
"Fantastic, My hubby and son loves them. I will NEVER use a box mix again.Thanks"
Jan 28, 2009 on Food.com
"This was awesome. Loved it!!!!!!!I followed the recipe per instructions...this is a keeper. Thanks"
Dec 23, 2008 on Food.com
"This was awesome.I have never brined anything. I will from now on. I made an early Turkey dinner. The turkey was so mosit and tender.I made the brine and left it overnight.Thanks again"
Nov 17, 2008 on Food.com
"This was a real hit with my guest...I think just because it was different.Loved the cilantro.I only used 1 cup of balsamicThanks"
Sep 29, 2008 on Food.com