I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Reviews
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    Raynebow's Mom

    Canada

    Chef #731567

    Canada

    Joined: Jan 18, 2008

    13 reviews by Raynebow's Mom

    1 - 10 of 13 sorted by Date | Rating | Helpful

    Reviewed Grilled Chili-Lime Chicken
    Handle

    Select One

      |  By Gatorbek

    Select One

    "Use this recipe all the time!! Not why it took so long to write a review. Marinade it for a few hours and I use my Foreman Grill. Lovely flavour. Serve it with cilantro rice and a tomato and avocado salad. Yummy leftovers too"

    Jun 6, 2010 on Food.com

    Recipe #297408

    Reviewed Shotts Fudgy Chocolate Layer Cake
    Handle

    Select One

      |  By NcMysteryShopper

    Select One

    "Absolutely fabulous. The buttermilk and coffee give it a moistness that ca't be beat. I was a little worried at first as the batter was very runny, but turned out perfectly. One thing inportant to remember about the granache is to wisk it well before spreading it.What a winner this recipe is!!"

    Jul 13, 2009 on Food.com

    Recipe #144494

    Reviewed Hamburger or Sandwich Buns or Hot Dog Buns
    Handle

    Select One

      |  By Marg (CaymanDesigns)

    Select One

    "Thank you!!! I have finally found an easy and fabulous recipe for the buns need. I make bar-b-q pork/beef stuffed buns and this recipe is perfecto for the bun part of it. I'm so thrilled!!"

    Mar 30, 2008 on Food.com

    Recipe #94993

    Reviewed Blueberry Muffins
    Handle

    Select One

      |  By Denise in NH

    Select One

    "These are great!! I just made some. I did as one suggested and added sone lemon juice and zest. I also added about 1/4 cup sour cream. Mainly because if I can add it to something...I will. Makes it really moist and yummy. The entire batch was gone in a day."

    Feb 9, 2008 on Food.com

    Recipe #26756

    Reviewed Mean Chef's Perfect Scrambled Eggs
    Handle

    Select One

      |  By ~Bekah~

    Select One

    "I love scrambled eggs. the only difference is that I do mine in a saucepan in a double boiler. this way the eggs never get direct heat and are so light, creamy and yummy!!!"

    Feb 8, 2008 on Food.com

    Recipe #63499

    Reviewed Bacon-Wrapped Jalapeno Poppers
    Handle

    Select One

      |  By AZRoxy63

    Select One

    "I've made this recipe on numerous occassions and love it!! It's alos great done on the grill!"

    Feb 7, 2008 on Food.com

    Recipe #105670

    Reviewed Manicotti Alla Romana
    Handle

    Select One

      |  By Kaarin

    Select One

    "I tried the basic idea of this recipe using the white and red sauces. The stuffing i did using my own recipe, but I really liked the idea of both sauces. What an outstanding idea!! I use a homemade marinera sauce and the stuffing add goat cheese, otherwise it's fairly similar. I highly recommend the 2 sauce idea!! It brings the manicotti to a..."

    Jan 22, 2008 on Food.com

    Recipe #147832

    Reviewed Monica's Beef Teriyaki
    Handle

    Select One

      |  By Sue Gifford

    Select One

    "My daughter made this (11 and it was fabulous!! Very simple and tasy. Not too sweet which I like. I too used extra garlic. she definitly wants to try this again."

    Jan 20, 2008 on Food.com

    Recipe #16466

    Reviewed Strawberries and Nutella
    Handle

    Select One

      |  By Marg (CaymanDesigns)

    Select One

    "My DD slices the strawberries and puts the Nutella and berries on toast. (either french bread or a sweet bread toasted. this is also a great filler for crepes!!"

    Jan 19, 2008 on Food.com

    Recipe #236082

    Reviewed Peanut Butter and Bacon Sandwich
    Handle

    Select One

      |  By Chef Gerard

    Select One

    "I also grew up on this recipe. My friends would think I was nuts until I made them try it. I too use more that 2 slices of bacon. I figure go big or go home! : We introduced this at a restuarant in Bermuda and they actually put it on their menu!!"

    Jan 19, 2008 on Food.com

    Recipe #74475

    « Previous

    1 2

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites