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New Hampshire, Where the air is clean and life is good!
Chef #494589
New Hampshire, Where the air is clean and life is good!
Joined: May 04, 2007
Birthday: Mar 25
"Good golly Miss LorenLou this was spectacular! What a great idea and recipe! My whole family kept grabbing them off the plate till they were gone. Next time I may make another half recipe to make sure they get their fill! If you like black olives this is a must try!"
Mar 26, 2011 on Food.com
"I used Macintosh apples and followed the recipe... It came out beautifull and delicious. I served homemade whipped cream on top and sprinkled with chopped almonds... Delicious to say the least!"
Mar 26, 2011 on Food.com
"My faimily enjoyed these pancakes so much that my DD took the recipe home with her so she could make them for her DH and kids. These will be my Easter breakfast specialty this year!"
Mar 24, 2011 on Food.com
"Yummy muffins and a great start to the day!"
Mar 20, 2011 on Food.com
"I used frozen peas and carrot mix for the veggies. What a great pot pie! This will be made many more times because my whole family really loved it!"
Mar 20, 2011 on Food.com
"Wow, these are excellent crunchy cookies that went great with a big glass of milk! Dunking them reminded me of when I was young. Great memories and great tasting cookies too!"
Mar 20, 2011 on Food.com
"It doesn't get much easier and tastier than this! My DH and I both loved it with our morning coffee!!!"
Mar 20, 2011 on Food.com
"These brownies are definately moreish! I had one and then HAD to have another one! My family went nuts for these too! The pecans and caramel are great additions to these delicious brownies. You can rest assured they will be made many many times by me!"
Mar 6, 2011 on Food.com
"I made your blueberry pie and had to try this one too. I turned the heat down to 400 so the edges wouldn't burn and it worked out just fine. The apples and cinnamon had me impatiently waiting for it to get done, so I could eat dessert for breakfast! Yummy yum yum!"
Mar 6, 2011 on Food.com
"The angels must have been watching over me while I was making this, because it was heavenly! I loved the wine and tarragon. DH really enjoyed it and asked me to make it again. No complaints from me on that one! Loved it! Thank you for sharing!"
Aug 28, 2009 on Food.com
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