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Oregon
Saved Recipe Dirty Shrimp in Butter-Beer Sauce by EdsGirlAngie
Feb 19, 2012 on Food.com
Saved Recipe The Clockmaker's Caramel Coated Popcorn (A Haunted Recipe) by Southern Polar Bear
Feb 19, 2012 on Food.com
Reviewed Banana Pudding
"I've been making this three years now and can't believe I havent reviewed it yet. It's was a hit from the start and now its considered mandatory that I prepare it every Thanksgiving (In honor of Grandma, who always brought the banana pudding, but we've all agreed that this recipe is way better. Sorry Grandma.) I prepare it in two 8x8 dishes instead..."
Feb 8, 2012 on Food.com
Saved Recipe Tartar Sauce That Makes You Scream... Oh Yes! by NcMysteryShopper
Feb 7, 2012 on Food.com
Saved Recipe Restaurant Teriyaki Sauce by JuniperNW
Feb 7, 2012 on Food.com
Saved Recipe Chicken Breasts with Spicy Honey Orange Glaze by Dancer^
Jan 29, 2012 on Food.com
Saved Recipe Better Than Olive Garden Alfredo Sauce by Parkers Mom
Jan 28, 2012 on Food.com
Reviewed Grilled Tuna Steak
"This was my first time ever having tuna that didnt come from a can so I wasent quite sure what to expect. It tasted really good, and as a previous reviewer stated, I only used three teaspoons of Old Bay. The other members of my family thought it was just right but I sprinkled on a little more. I think I made a mistake tho, marinating the fish in th..."
Jul 15, 2011 on Food.com
I love to try new recipes and this is a perfect place to find them with a pretty sure bet that they'll be good. 
Favorite foods to cook? Either something new or something I know will be favored among whoever I'm serving it too.
I love preparing recipes that have been passed down from family and teaching my friends to cook.
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