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"I loved this recipe so much that I am now looking for the Novel! Can't wait to curl up on my first free rainy day, by the fire with this book and a hot bowl of the Chili! Thanks for submitting such a wonderful recipe."
"I have just made this delicious recipe for a casual "sit-around-the-fire" New Years Eve dinner tonight, it is so delicious. As my husband and I don't eat offal of any kind, I ommitted the chicken livers and used dry red wine instead of white. Still so yummy!!!"