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Added Recipe Photo to Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast
Tuesday, Apr 8, 2014 on Food.com
Monday, Apr 7, 2014 on Food.com
“Great recipe! I followed it exactly and wound up cooking a truly memorable chicken dinner.
I also had enough breading left over to put together a Chicken Fried Steak meal the next night.
Thank you for posting the recipe here, Kittencal." ”
Saved Recipe Spicy Korean Rice Cake With Cheese (Cheese Tteokbokki) by ducky007
Sunday, Jan 19, 2014 on Food.com
Saturday, Mar 30, 2013 on Food.com
“My dear wife made this meal last night. Very tasty. And a keeper.
One observation we both had was that the casserole could have used double (at least) the tuna called for in the recipe. But that';s a personal preference only." ”
Reviewed Ground Beef Goulash
Monday, Mar 11, 2013 on Food.com
“I had to use minature elbow macaroni in place of the Penne pasta. Par boiled the macaroni for five minutes, then added it to the simmering goulash. After another 15 or so minutes, plated the meal. Compliments to me from around the table.
Thanks for posting the recipe, Kittencal. It is terrific." ”