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"I made this last night as a side dish to fish tacos! I went back for seconds on this & didn't finish the tacos! I think its really good...I wasn't sure if I'd like the rice mixed with the blackbean salad but it works!! YUMMO! Thanks!"
Oct 26, 2011 on Food.com
"The flavor on this is really good. My roast was 3.5 lbs. I didn't use 1 1/4 oz of seasoning..I just used the amount that was in each packet that I bought & each had around 1 oz each. I did use reduce sodium gravy & the seasoning was perfect. I added a 1/4 cup extra water too. I added onions & carrots as a bed under the roast & I added whole mus..."
Jun 24, 2011 on Food.com
"I made this for a friends birthday party...& everyone LOVED it! I roasted my own chicken & used about 8 oz of sour cream & 6 oz of Mayo with 1/2 of a ranch packet instead of the 1 cup of ranch dressing. It was really good & my husband doesn't care for spicy food, but he even liked this dip. I will for sure add this one to my recipe box :- tha..."
Jun 10, 2011 on Food.com
"My 6 year old daughter asked me to whip up some rice pudding for her real quick but unfortunately rice pudding takes time...so when I came across this recipe, I thought, this will do! :- I used instant white rice. It was surprisingly really good...What a great & simple idea! Thank you!"
Jun 1, 2011 on Food.com
"I used frozen bananas & added a little ice. I used Strawberry Yogurt & I did add the strawberries. This is a healthy way to start your day & my kids ate it up!"
May 30, 2011 on Food.com
"I made this for dinner tonight & we thought it was good. I cooked the shrimp for 10 min & it over cooked them a bit. This recipe is easy to do & it looked really pretty. I took a picture of the meal. I added 1/4 tsp. onion powder, garlic powder & italian seasoning to the bread crumbs & I served the shrimp over parm-butter noodles. I grated fres..."
May 29, 2011 on Food.com
"These are easy to make...so easy in fact, my 11 yr old son made them without any help today. He baked them perfectly so they were soft & chewy...yummy! However, I do agree that they might taste a bit better with a little vanilla added to the dough. The butter came through a bit much for my taste."
May 22, 2011 on Food.com
"I made this recipe this morning for breakfast & I think its good...It didn't WOW me but it tasted good & had a nice crisp top. I would make it again to use up my bananas :-"
May 19, 2011 on Food.com