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    Renee Ferraz

    Prattville, AL, United States

    Chef #63070

    Prattville, AL, United States

    Joined: Dec 03, 2002

    My Journal

    Saved Recipe Santa Fe Corn & Sausage Stew by Shoppohollic

    Mar 20, 2012 on Food.com

    Saved Recipe South of the Border Egg Salad by echo echo

    Jun 8, 2011 on Food.com

    Saved Recipe Santa Fe Corn Pudding by Lucky in Bayview

    Jun 8, 2011 on Food.com

    Reviewed Tex-Mex Cornbread Salad

    "I have made this twice already and it has been fantastic both times! I use a mexican cornbread mix, pinto beans, fresh jalapeno and pickled jalapeno, packaged pre cooked bacon, light sour cream, light mayo and reduced fat cheese. It looks beautiful and tastes great!"

    May 26, 2011 on Food.com

    Shared Recipe Black-Eyed-Pea and Mexican Chorizo Soup

    "From the website of Homesick Texan."

    Jan 3, 2011 on Food.com

    Saved Recipe Jalapeno Peach Spread by HeatherFeather

    Nov 18, 2010 on Food.com

    Saved Recipe Beef Bourguignon Ala Pressure Cooker by Bug'sMom

    Nov 6, 2010 on Food.com

    Saved Recipe Beef Tips on Rice - Pressure Cooker by Chefwmatt

    Nov 6, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Hi! I am an Air Force Brat, ex-Army wife who has just recently married the most wonderful man in the world. I have two daughters and two stepsons and work full time for the State of Alabama. My husband and I love to make beach trips to Florida in the summer time and enjoy relaxing in the sunshine. I have lived in Germany (many times, My mother is from a small town called Alzey), Philippines, Turkey and the U.S. I am currently obsessed with RecipeZaar! Can't get enough of all the fabulous recipes and dinner ideas! So many talented people here!

    Favorite Foods

    Some of my favorite foods are fish, chicken, pasta, cheese, mexican foods, italian foods, and most desserts! I have two German uncles who are the most talented cooks I know.

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