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"loved this..doubled the sauce as suggested by reviewers. I also increased the red pepper flakes as we like spicy. Will make this again and again."
"First time I made this recipe. From now on this is my recipe. I made these for my son and his friend who will be here tomorrow, and my sister says that we should tell them that someone came in the house and took them all. They are so good that I hope there will be some left for tomorrow. I made half with icing and half as sticky buns.. nuts butt..."
"Just made these this weekend for my sister who had a blueberry craving and I didnt have any biscuit mix. Well this is the end of biscuit mix for pancakes in this house. They were wonderful and almost as quick to make as from a mix. With bacon, made enough for 4 hungry adults."
"This was a marvelous soup(chowder). A rare snowy day in Atlanta and a wonderfully rare potato soup...even my "must have meat" son ate three bowls. Maybe make it again this weekend as a clam chowder"
"I make biscotti at least once a year and we all agree that these are the best ever. These are now my only biscotti recipe. I didnt try to shape by hand, just used a wet spoon to the approx. size. No Amaretto so I also used the rum and almond extract. Thanks."
"I cant believe the rave reviews that I got for this cake. I made exactly as written, served with sliced straberries and real whipped cream. Made the night before as suggested. Tastes like a million dollars. Thanks Mirj"
"This is a fabulous roast. We just had it for a sunday dinner and my family is still hummming. The coffee and bouillon cube really gave it a distinct flavor and maybe a richer color. Thanks Charlotte J"