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    Rhiannon Deux

    Chicago, IL, USA

    Chef #246344

    Chicago, IL, USA

    Joined: Sep 25, 2005

    Birthday: Nov 26

    My Journal

    Saved Recipe Greek Potatoes (Oven-Roasted and Delicious!) by evelyn/athens

    Dec 24, 2012 on Food.com

    Reviewed Danish Bubble

    "Excellent recipe. Since I cooked the bacon fresh, I used the bacon grease in place of much of the butter. We decided we didn't even need the eggs with so much other yumminess. Great flavor, using our leftover pot roast and baked potatoes. Thanks!"

    Nov 2, 2012 on Food.com

    Shared Recipe Baked Garlic Lemon Butter Shrimp

    "Baked version of garlic lemon butter shrimp - the oven cooks more evenly and slowly, reducing the risk of over cooking the shrimp! Lots of great buttery garlicy sauce for serving over pasta and/or with a crusty bread for sopping."

    Oct 27, 2012 on Food.com

    Saved Recipe Kittencal's Famous Coleslaw by Kittencalskitchen

    Apr 15, 2012 on Food.com

    Saved Recipe Crispy Salmon Cakes With Lemon- Caper Mayonnaise by GaylaJ

    Mar 16, 2012 on Food.com

    Saved Recipe Vietnamese Fish Simmered in Caramel Sauce (Ca Kho To) by angelcakes

    Jan 8, 2012 on Food.com

    Saved Recipe Breaded Ranch Pork Chops by Amy - Ellie's Mommie

    Jun 22, 2011 on Food.com

    Saved Recipe Breaded Ranch Pork Chops by Amy - Ellie's Mommie

    Jun 22, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Mother of two, urban pagan, hippie chick, herbalist and massage therapist, love to cook and love to eat. I just started Weight Watchers online as a result of the last two! But I'm committed to finding and creating GOOD TASTING healthy foods so I can eat better forever, not temporarily diet to lose weight.

    Favorite Foods

    Ice cream! After that, ice cream, and then ice cream. Also Thai food and Indian food (which I have yet to master cooking, so I enjoy those when I eat out), good ol' American BBQ, Italian - y'know, there's not very much I DON'T like!

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