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"These were reeeeeeeeeeeeally good! I used less chocolate than the recipe called for (probably only about 10 oz), which was just enough to cover the pan in a layer of chocolate. I also used more caramel (nearly a whole 12 oz jar), so that it would almost cover the pan. They turned out wonderfully. The cookie dough is very oatmeal-y, but it's a nic..."
"This was so good. Making baklava was on my life list, and I did it! :) I followed the recipe exactly except I used my mothers recipe for syrup, basically the same thing except more sugar, less lemon and no honey. (1.5 c sugar, 3/4 c water, 1tsp lemon) It was delicious."
"I made this a while ago, but I guess I never reviewed it. It was VERY good and so simple to make. I will definitely make this my default chili recipe.Thanks!"
"MMmmm! These are so good, I'm pigging out on them right now. I omitted the butter from the frosting, it tasted rich enough without it, and it was delicious! Thanks!"