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    Richard in Chicago

    Chicago

    Chef #1501235

    Chicago

    Joined: Dec 28, 2009

    Birthday: Aug 29

    1 review by Richard in Chicago

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Shrimp Diane
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      |  By Hey Jude

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    "I have made this dish using this recipe for New Years dinner for over 20 years. It is truly a winner. One recommendation that I have for those who don't want to make their own stock is to use clam juice, which is available in most any grocery store. It is a much better (seafood-based substitute instead of using chicken stock."

    Dec 28, 2009 on Food.com

    Recipe #74740

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