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    Member since Mar 2010

    Chef #104403

    From Broken Arrow, Oklahoma

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    6 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Microwave Meatloaf

    Sunday, Aug 6, 2006 on
     |  5 Reviews  |  By Terri Newell
    LinMarie says:

    "I've used this recpie for ages! I found it cooks more evenly if you use a microwaveable round casserole dish and form the meatloaf in a ring shape so that there is a hole in the meatloaf. Some of the excess fat goes down into the bottom of the casserole bowl.I also sometimes substitute Ketchup for the BBQ sauce.I also will make amall m..."

    Reviewed Bruschetta

    Wednesday, Jun 21, 2006 on
     |  1 Reviews  |  By Chef #252728
    LinMarie says:

    "EXCELLENT! Tastes just like what is served at our favorite Italian resturant!"

    Reviewed Amazing Solan Family Chocolate Cake (Aka 3-Hole Cake)

    Saturday, May 21, 2005 on
     |  39 Reviews  |  By brittmarie
    LinMarie says:

    "I've made this cake for years! It's the family's fav chocolate cake. I frost with a peppermint icing and always get rave reviews when I take it to gatherings!"

    Reviewed Texas Souper Pintos

    Monday, Jun 14, 2004 on
     |  3 Reviews  |  By @ngdarlen
    LinMarie says:

    "This was excellent! It took my beans a lot longer to cook though. For the left overs I layered bean/meat mixture with tortillas and cheese. Several layers of each. "

    Reviewed 2- Handed Kitchen Sink Tomato Sandwich

    Tuesday, Dec 2, 2003 on
     |  88 Reviews  |  By Danny Beason
    LinMarie says:

    "Memories of childhood! Sunshine, the garden and one VERY yummy sandwich. Definately a Southern favorite!"

    Reviewed Pork and Pear Stir Fry

    Tuesday, Nov 18, 2003 on
     |  1 Reviews  |  By MarieRynr
    LinMarie says:

    "Very good! Since I'm allergic to pork I used chicken breasts instead."


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