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"Great recipe......the only thing I added was a teaspoon of caraway seeds and didn"t have an apple, so I used a 10 ounce bottle of apple juice. I also did it in my electric frying pan. Next time I make it, I will cut down on the brown sugar, it was a tad sweet. I had no leftovers, boo hoo, so it was a big hit. Thanks for the delicious recipe."
Sep 25, 2008 on Food.com
"Like the previous reviewers, I am too, a first time canner. The directions were easy to follow and the end product great.Waiting for the jelly to set was my only concern. I had to look back in the "Cooking" questions and after reading all the setting up concerns, I relaxed and the jelly did set up. Patience. Have tested it and flavor w..."
Sep 4, 2007 on Food.com
"Thank you MommyMakes,Made these tonight for dinner. I did everything by the book except the mayonnaise. They were great without. As earlier reviewer said, next time I will use more roast beef.Thanks again for the yummy sandwich."
Jul 20, 2007 on Food.com
"Excellent, made this today for Sunday dinner. It smelled heavenly all day. Comfort smell.It was done way before direction time so potatos were a little too soft. Next time I make this I will add more cabbage and some carrots and a shorter cooking time.I would think that you could use most any meat. It reminded me of Boiled Dinner.Thank..."
May 20, 2007 on Food.com
"After seeing that great photo the other day, I could hardly wait to try this recipe. It was simply scrupticious. I had no leftovers for tomorrows lunch. You might say we licked the pan clean. I have already told dd and dil and gave them the recipe. Thanks for the yummy recipe and the photo was also terrific."
Oct 24, 2006 on Food.com
"Thanks so much for the great recipe. We were getting a little tired of the "mayo based" potato salad. My DH said it tasted as he remembered. I will be making again."
Jun 18, 2006 on Food.com
"Thank you for the great wraps or pin wheels, I did as you said and made extra only with ham, without the horseradish. I took them to school this am for a retirement party and like you mentioned, they were the first things to be eaten. Thank you again."
May 23, 2006 on Food.com
"Thanks for the great recipe, Idouble and made the meatball a bit bigger. DH thought it was fantastic. I served with greenbeans and rice."
Apr 12, 2006 on Food.com
"Thanks for the great recipe. In someone else's words, "Yummo". The only thing different was that I added 2 tbs. of Bisquick, it made it denser. We all enjoyed it for a light supper. Thanks again."
Mar 17, 2006 on Food.com
"This was great. Made it for supper this week. It was easy and tasty. Thanks."
Feb 12, 2006 on Food.com