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    Riki Lynn

    Idaho

    Chef #646474

    Idaho

    Joined: Nov 12, 2007

    Birthday: Feb 23

    3 reviews by Riki Lynn

    1 - 3 of 3 sorted by Date | Rating | Helpful

    Reviewed Stevia Sugar Free Chocolate Mousse
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      |  By Chrystabel

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    "I used Nu-Stevia with the bitterness removed and it was great, no after taste"

    Apr 19, 2010 on Food.com

    Recipe #161830

    Reviewed Stevia Hot Chocolate
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      |  By michEgan

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    "I used Stevia with the bitterness removed (Nu-SteviaMmmm!"

    Apr 19, 2010 on Food.com

    Recipe #105455

    Reviewed French Vanilla Ice Cream
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      |  By hcopeland

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    "Yum! This is what ice cream is supposed to taste like! We love it! I made a batch and poured it into a popsicle maker for the kids, too, we'll see how it turns out. P.S. We all had some GrapeFRUIT seed extract to make sure the raw eggs wouldn't cause any illness. It's a natural antibacterial, antiviral, antibiotic, antifungal, and antiparasit..."

    Mar 22, 2008 on Food.com

    Recipe #4790

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