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Reviewed Methi Leaves Dhal
"Tried a little variation. Cooked the dal before hand & fried the methi leaves in a little oil separately & then added to the Dal..also adding a little aamchur ( dry mango ) powder in the end, enhances taste.
Overall a good recipe!"
Jan 28, 2013 on Food.com
Reviewed Raw Banana Curry
"Just tried this out today. Did come out well. In addition to the given instructions for the recipe, I roasted a tsp of corriander seeds and few red chillies in very little oil, powdered it & added to the cooked raw banana to make the dish slightly more spicy."
Oct 24, 2012 on Food.com
I am complete fitness freak & love eating food that is simple, healthy & nutritious!