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    Robin Batterson

    St.Petersburg, FL

    Chef #910726

    St.Petersburg, FL

    Joined: Aug 02, 2008

    15 reviews by Robin Batterson

    1 - 10 of 15 sorted by Date | Rating | Helpful

    Reviewed Lemonade Cake
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      |  (1 person found this helpful) |  By cocinera

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    "Yummy! Made this with a Betty Crocker Gluten Free Yellow Cake Mix. Followed box directions, Using 1/3 cup lemonade, 1/3 water rather than the water box called for. Used 1 stick soft marg. as per box.and 3 eggs..used an additional 2 teaspoons lemonade instead of vanilla...Baked in my "Brownie Pan"( has dividers to make small square cakes or brownie..."

    Mar 3, 2013 on Food.com

    Recipe #253691

    Reviewed Mussels, Clams and Shrimp in Spicy Broth
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      |  By Chill

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    "Yum! Easy dish, tastes like a restaurant dish...I would have said 5 star, hubby said 4, couldn't do 4 1/2...Will make again."

    Apr 21, 2012 on Food.com

    Recipe #110921

    Reviewed Gluten-Free Soft Molasses Drops
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      |  By katii

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    "Great tasting cookie,My ginger was old so next time will get fresher ginger to make a gingery flavor, but enjoyed the flavor I ended up with today.My only change was I made a glaze with 2 egg whites and two cups powdered sugar and spooned over the tops. My only negative comment is directions not really clear, first 8 ingred. then mentioned last t..."

    Feb 26, 2012 on Food.com

    Recipe #334995

    Reviewed Soy Balsamic Chicken Thighs
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      |  (1 person found this helpful) |  By Evie*

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    "Fantastic! can't wait to make it again! Did'nt marinate more than an hour or two and was still fantastic. Used Cherry Balsamic but otherwise made just like the recipe. We will definitely make again. Thank you for posting this easy, yummy recipe!
    I served it with white rice.
    Ok, made again, this time I marinated a pork roast overnight, roas..."

    Jan 5, 2012 on Food.com

    Recipe #82077

    Reviewed Zucchini With Salsa
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      |  (1 person found this helpful) |  By Papa D 1946-2012

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    "Great side dish, We enjoyed this and it was quick and easy too! Good luck in the contest."

    Aug 15, 2011 on Food.com

    Recipe #461056

    Reviewed Zesty Confetti Slaw
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      |  (1 person found this helpful) |  By Susie D

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    "Made this as I don't like the mayo dressings much, I did cut down on the onion as it tends to repeat on me. I enjoyed this slaw it was a refreshing change and as others mentioned better after marinating for awhile. Will make again."

    Aug 15, 2011 on Food.com

    Recipe #461078

    Reviewed Quick, Fast, and Easy Rice and Veggies for Dining on a $
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      |  (1 person found this helpful) |  By Chef1MOM~Connie

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    "Yummy! I used fresh garlic and followed the recipe pretty close. I love veggies and things mixed in my rice. Thanks for a useful side dish( can use other veggies I have on hand"

    Aug 15, 2011 on Food.com

    Recipe #461084

    Reviewed Banana-Nut Waffles (Gluten-Free and Vegan
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      |  By Prose

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    "These were great! Will definitly make them again. Husband's comment was really good even though gluten free....Said he could'nt even tell they were gluten free. Used the walnuts this time, next time will try mini choc chips...."

    Aug 14, 2011 on Food.com

    Recipe #312803

    Reviewed Cauliflower Popcorn - Roasted Cauliflower
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      |  By Julesong

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    "This is a super yummy way to make Cauliflower! I toss in bowl with the oil and Zatar ( Thyme spice mix and a sprinkle of garlic power...I do not add salt...Hubby and I can eat a whole head of Cauliflower done this way in one sitting.
    Try it, it really is great this way..."

    Jun 18, 2011 on Food.com

    Recipe #115153

    Reviewed Tomato, Rice and Italian Sausage Soup
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      |  By Mareesme

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    "Made this tonight for dinner, I used 1/2 Mild and 1/2 hot sausage, and canned chopped tomatoes. Didnt have the fresh herbs so used italian seasoning. Otherwise followed recipe. Hubby enjoyed, said it was perfect stick to your ribs, cold weather dinner. Thanks for this easy, filling dinner."

    Dec 29, 2010 on Food.com

    Recipe #260827

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