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    You are in: Home Page / Reviews
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    Robin Riger

    Member since Dec 2007

    Chef #697049

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    38 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Chocolate Sauce

    Tuesday, Jan 18, 2011 on
     |  5 Reviews  |  By P4
    LinMarie says:

    "Fool proof! Like Carla said in another review, I was looking for a simple chocolate sauce that didn't require a lot of ingredients. I used this for a dessert fondue sauce and it was delicious."

    Reviewed Stuffed Peppers

    Friday, Jan 14, 2011 on
     |  (1 person found this helpful) |  38 Reviews  |  By Andi of Longmeadow Farm
    LinMarie says:

    "I'm still giving this 4 stars becuase I think the recipe is great. I found the spices (i.e. pepper) to be a little overpowering and I will reduce the amount next time. It was still great, and freezes well."

    Reviewed Roasted Chickpeas

    Friday, Jan 14, 2011 on
     |  8 Reviews  |  By VeggieMamma
    LinMarie says:

    "I remember buying these at Trader Joe's when I lived in California and paying ALOT more for them! A great,healthy snack and so simple to make. I went easy on the seasoning the first time but will change that next time I make them. This will be a great protein snack for me when I am hiking this summer."

    Reviewed Uncle Bill's Microwave Potato Chips

    Friday, Jan 14, 2011 on
     |  (1 person found this helpful) |  329 Reviews  |  By William (Uncle Bill) Anatooskin
    LinMarie says:

    "Thank you, Uncle Bill! Easy, yummy and healthy! I also have a small microwave, so I could only make small batches at a time. I plan to experiment with different flavors: a little BBQ sauce brushed on and some salt & vinegar. I think it will take my a little time to perfect the cooking time needed for my appliance. I found some to be a little o..."

    Reviewed Veal (Or Pork) Cutlets With Paprika - Dutch Recipe

    Friday, Jan 14, 2011 on
     |  7 Reviews  |  By PanNan
    LinMarie says:

    "It's always a good sign in my house that a recipe is a keeper when my husband barricades himself in the kitchen with the second helping and won't share it with me! This is a great cold weather dish and the sauce is really delicious. I was excited to use my Hungarian Paprika I got from a friend who spent a few months living there last summer. It..."

    Reviewed Soft Oven Polenta

    Tuesday, Aug 31, 2010 on
     |  52 Reviews  |  By ClareVH
    LinMarie says:

    "The only way to make polenta! I use vegetable bullion instead of broth so I omit the extra salt. I can't notice a difference in the flavor, and it's a lot cheaper than buying canned broth."

    Reviewed Old Fashion Yellow Plum Preserves

    Sunday, Aug 8, 2010 on
     |  1 Reviews  |  By Kim A. Heaphy
    LinMarie says:

    "I followed this recipe as directed the first time, halving the sugar with splenda. The result was more of a plum sauce, it definitely is not a jam or preserve consistency. I found another recipe that explains the natural "jellying" process better, in fact, to reach the right consistency it says to simmer for up to 2 hours. I have found plenty o..."

    Reviewed Fresh Peach Brown Sugar Pie

    Sunday, Jun 6, 2010 on
     |  (1 person found this helpful) |  63 Reviews  |  By Courtly
    LinMarie says:

    "This is great recipe that gives a little "oomph" to the standard peach pie. The almond and lemon enhance the flavor of the peaches and the light cinnamon flavor gives it a comfort food feeling. I plan on experimenting with other fruits like apple and cherry just for kicks. My husband really enjoyed this too.P.S. I substituted the 1/2 cup of ..."

    Reviewed Chili's Salsa

    Wednesday, Mar 31, 2010 on
     |  201 Reviews  |  By JustaQT
    LinMarie says:

    "This really is as close to the real thing as you can get. So simple to make and the flavor is really good--just enough heat! I added more garlic salt just before serving. I'll never buy jar salsa again."

    Reviewed Teeth Whitener

    Wednesday, Mar 31, 2010 on
     |  66 Reviews  |  By Rita~
    LinMarie says:

    "I use this weekly and it works really well. I have not experienced any tooth sensitivity since I've used this and the difference in the color of my teeth is really noticeable. I brush with toothpaste immediately following to get rid of the bitter aftertaste."


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