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    Rochelle H.

    Member since Mar 2002

    Chef #34151

    From United States

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    3 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Zucchini Bread

    Handle
    Monday, Aug 19, 2002 on Food.com
     |  (4 people found this helpful) |  340 Reviews  |  By Sackville
    LinMarie says:

    "When summer gardens begin to produce zucchini in plentiful amounts, I frantically start my searchfor a good bread recipe. Not until locating this one and making it have I ever been so satisfied! The bread is moist, flavorful, and smells just wonderful while baking. I took it to Sunday school class and everyone enjoyed it. I did add a cup of ..."

    Reviewed Greek-Style Oven Fries

    Handle
    Wednesday, Jul 3, 2002 on Food.com
     |  (16 people found this helpful) |  74 Reviews  |  By Mirj
    LinMarie says:

    "YOU'VE GOT TO BE KIDDING!!.....3 potatoes is no where nearly enough! THEY ARE JUST TOOOOO DELICIOUS! I used Yukon Gold potatoes (marinated them overnight only because it was more convenient to do it then) and used fresh oregano that is now plentiful in my herb garden. What a wonderful flavor and such a great addition to an ordinary meal. I will c..."

    Reviewed Chicken Stroganoff - Crock Pot

    Handle
    Wednesday, Apr 10, 2002 on Food.com
     |  (10 people found this helpful) |  120 Reviews  |  By Sisty Gin
    LinMarie says:

    "Made this recipe this evening and it was very, very good! I cooked it on high for 4 hours and added 1 can drained sliced mushrooms. Smelled so great while it was cooking and tasted that way too!! I served it with NO YOLKS Kluski noodles and fresh green beans. Will certainly prepare this again. Thanks for sharing such a simple, low fat, tasty ..."

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