Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Registering is quick and easy.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Cordova, Alaska
"Very delicious recipe! We live in Alaska so are always looking for good white fish recipes for use with halibut and cod. Served this with garlic mash and a green salad. Will be making this again!"
Jun 20, 2009 on Food.com
"Excellent recipe! I didn't have flat light beer, so used a dark fizzy ale - and it was still delicious! Thanks for sharing."
Jun 1, 2008 on Food.com
"Doubled the recipe and made 2 trays of this for 2 different thanksgiving parties. Received rave reviews and have passed on this recipe to tons of people. Was delicious! I didn't have evaporated milk, so I used 2% reduced milkfat milk. Also, I cut up my halloween pumpkin, roasted it and pureed the flesh for this autumn treat. Yum! Will definitely b..."
Nov 14, 2007 on Food.com
"Wow - what am amazing recipe and love to see you using a wild, renewable Alaskan resource in your recipe. Can't wait to try this one out next summer."
Nov 14, 2007 on Food.com
"5 for easy to make, but I'll definitely be using real apples next time (I was in a rush this time. Thanks for the great recipe!"
Sep 16, 2007 on Food.com
"DELICIOUS and extraordinarily easy to make. Will be making this time and time again and will be adding this recipe to the family cookbook. Did not change a thing - perfect as is."
Jul 2, 2007 on Food.com
"Delicious and easy! Wow - will defnitely be making this recipe again. I added a touch of garlic powder to the mashed potato and the flavor was superb."
Jul 2, 2007 on Food.com
"Delicious! Made this today, and can't wait to serve it to my lunch guests. Will definitely be making this more often! Did not change anything in the recipe - everything was perfect! Thanks for sharing Molly!"
Jul 2, 2007 on Food.com
"I wouldn't describe this as 'thin' crusted, rather it's more in between. I didn't have the tiles described in the instructions, so used a regular pizza tray and it came out great! Not crispy on the bottom, but not soggy either. I was able to pick up each slice by the crust and it wasn't dropping at all. All in all, a great bread machine recipe, th..."
May 14, 2007 on Food.com
"This recipe is absolutely delicious. My husband, a cinnamon bun connoissuer even went as far as to say they were the best he'd ever yasted! I sprinkled some toasted coconut in the middle and on top for a yummy nutty flavor. I'll be making these again and again, and am thinking an apple caramel filling might be next! So easy to make too."
May 13, 2007 on Food.com
Advertisement