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    Rooster 1

    Member since Apr 2004

    Chef #137307

    From Canada

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    10 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Bahamian Peas & Rice

    Friday, Jul 25, 2014 on
     |  6 Reviews  |  By s'kat
    LinMarie says:

    "Tasty and filling. I added about 1 1/2 tablespoons of browning to make it a little more authentic."

    Reviewed Banana Bread

    Sunday, Jul 31, 2011 on
     |  98 Reviews  |  By lkadlec
    LinMarie says:

    "Great recipe - I'm chef on a charter boat and I always get good reviews with this recipe. I have both glass and teflon pans - comes out easier from the teflon as I've lost the bottom a couple of times in the glass pan. Have also made muffins when I need a quicker baking time."

    Reviewed Curried Chickpeas and Black Beans-Low Fat

    Sunday, Jun 26, 2011 on
     |  54 Reviews  |  By Kozmic Blues
    LinMarie says:

    "Very easy and delicious. Thanks for posting!!"

    Reviewed Basic Kentucky Chocolate Walnut Pie

    Monday, May 5, 2008 on
     |  23 Reviews  |  By Stacky5
    LinMarie says:

    "I made this pie last weekend for a Kentucky Derby party and it turned out very nice. A bit sweet for my own taste but others really liked it and it didn't stop me from having two pieces (they were small). I think I would add some bourbon next time. I had intended to make two pies and doubled the recipe for the filling but the doubled amount fil..."

    Reviewed So It's Bekah's Pulled Pork Now

    Monday, May 5, 2008 on
     |  285 Reviews  |  By ~Bekah~
    LinMarie says:

    "My husband and I had our first annual Kentucky Derby party this past Saturday and I made this recipe - great reviews and a number of requests to forward on the recipe. I followed the recipe exactly and the meat was incredibly tender."

    Reviewed Lemon Risotto

    Friday, Mar 7, 2008 on
     |  65 Reviews  |  By Just Call Me Martha
    LinMarie says:

    "Great recipe, really enjoyed it. Definitely a keeper"

    Reviewed Beer 'n BBQ Braised Country Style Pork Ribs

    Sunday, Feb 11, 2007 on
     |  132 Reviews  |  By Bergy
    LinMarie says:

    "Great recipe, very tender ribs and incredibly easy. I used the comments from others and lined my pan with foil so clean up was easy."

    Reviewed Mean's Lamb You Can Eat With a Spoon

    Monday, Aug 21, 2006 on
     |  48 Reviews  |  By kiwidutch
    LinMarie says:

    "No kidding you can eat this with a spoon. The meat fell apart and was very delicious. This was an easy dish to make and the sauce was great over mashed pototoes. I used fresh thyme as that is what I had handy but will use rosemary next time - personal preference. "

    Reviewed Crock Pot Stuffing

    Sunday, Oct 9, 2005 on
     |  147 Reviews  |  By Dib's
    LinMarie says:

    "Tried this recipe today for a Thanksgiving potluck - great reviews and more dressing than I would have had by stuffing a bird - nice and moist with great flavour. One comment that it was "the best stuffing I've ever had" by someone who is a good cook. Took the advice of others and did increase the amount of the spices (almost doubled). Have al..."

    Reviewed Fried Corn - Bev's Style

    Sunday, Sep 19, 2004 on
     |  9 Reviews  |  By Bev
    LinMarie says:

    "Very tasty! A nice change from corn on the cob."


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