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    Rottmom

    Member since Nov 2007

    Chef #641300

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    Reviewed Beth's Melt in Your Mouth Barbecue Ribs (Oven)

    Friday, Jun 27, 2014 on Food.com

    I have made these twice now. Both times, they disappeared so fast, I almost didn';t get any myself! The thing I really like about this recipe is there aren';t a thousand ingredients, but it still has such depth of flavor. Plus, it';s incrediby easy. All-around winner IMO! Thanks for the recipe!"

    Saved Recipe Carrabba's Sausage and Lentil Soup by Boo's Mom

    Saturday, Nov 23, 2013 on Food.com

    Saved Recipe Thanksgiving Turkey Brine by Furr Baby Lover!

    Saturday, Nov 23, 2013 on Food.com

    Saved Recipe Cranberry Upside-Down Cake by Mooseybear

    Friday, Nov 22, 2013 on Food.com

    Saved Recipe Thanksgiving Turkey Brine by Furr Baby Lover!

    Friday, Nov 22, 2013 on Food.com

    Saved Recipe Country Cornbread Stuffing by Loves2Teach

    Friday, Nov 22, 2013 on Food.com

    Saved Recipe Country Cornbread Stuffing by Loves2Teach

    Friday, Nov 22, 2013 on Food.com

    Saved Recipe Country Cornbread Stuffing by Loves2Teach

    Friday, Nov 22, 2013 on Food.com

    Saved Recipe Just-Like-Thanksgiving-Chicken (Oamc Dump) by gourmetmomma

    Friday, Sep 13, 2013 on Food.com

    Saved Recipe Roasted -tomato Soup by CountryLady

    Saturday, Mar 30, 2013 on Food.com

    Saved Recipe Tuscan Chicken Stew by justcallmetoni

    Monday, Jul 16, 2012 on Food.com

    Saved Recipe Easy & Yummy Slow Cooker Chicken by esm4877

    Monday, Jul 16, 2012 on Food.com

    Saved Recipe Lynn's Favorite Jerk Chicken by Lavender Lynn

    Wednesday, May 30, 2012 on Food.com

    Saved Recipe Lynn's Favorite Jerk Chicken by Lavender Lynn

    Wednesday, May 30, 2012 on Food.com

    Reviewed Weight Watcher's Deep-Dish Pizza Casserole

    Wednesday, May 9, 2012 on Food.com

    I almost always make some modifications to recipes I try, and this was no exception. I wanted to keep the dish healthy, however, so I subbed ground turkey for the ground round, added garlic, italian seasoning, chopped bell peppers, mushrooms, spinach, and onions. Pre-baking the crust for about 10 minutes prior to adding the toppings helped make t...

    Saved Recipe Sesame Chicken by Jenny White

    Saturday, Apr 28, 2012 on Food.com

    Saved Recipe Baked Balsamic Chicken by Barb Gertz

    Saturday, Apr 14, 2012 on Food.com

    Saved Recipe Paprika Chicken & Rice Bake by SmHerndon

    Tuesday, Apr 10, 2012 on Food.com

    Saved Recipe Spinach Banana Smoothie by cookin up

    Sunday, Mar 25, 2012 on Food.com

    Reviewed Salsa Chicken

    Friday, Mar 23, 2012 on Food.com

    This was pretty good. Used Diet Coke and medium Pace salsa. I had to thicken the sauce a bit with some cornstarch, but the flavor was good and my hub had seconds! Thanks for the recipe!"

    Saved Recipe Salsa Chicken by CindiJ

    Friday, Mar 23, 2012 on Food.com

    Saved Recipe Ginger's "Dorito" Soup (Spicy Tomato Soup) by Ginger_B

    Friday, Mar 23, 2012 on Food.com

    Saved Recipe Italian Chicken by Miss Annie

    Thursday, Mar 22, 2012 on Food.com

    Saved Recipe Creamy Swiss Chard Pasta by Derf

    Thursday, Mar 22, 2012 on Food.com

    Saved Recipe Chicken in White Wine Sauce by PanNan

    Thursday, Mar 22, 2012 on Food.com

    Saved Recipe 15 Minute Garlic Lemon Chicken by MizzNezz

    Thursday, Mar 22, 2012 on Food.com

    Saved Recipe Beef & Orzo Mediterranean Style by Matthew Molus

    Thursday, Mar 22, 2012 on Food.com

    Saved Recipe Mennonite Sloppy Joes by puppitypup

    Thursday, Mar 22, 2012 on Food.com


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