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    RudyH

    Member since Oct 2009

    Chef #1431046

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    1 ReviewsRudyH

    Sort by: Date | Rating | Most Helpful

    Reviewed 100% Whole Wheat Bread (Non-Dense/Heavy, White Bread Texture)

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    Tuesday, Feb 9, 2010 on Food.com
     |  33 Reviews  |  By Narshmellow
    LinMarie says:

    "Excellent! I was looking for a soft supermarket style bread that my kids would eat, but without all the preservatives. I recommend this recipe unconditionally. I followed the recipe exactly, except that I reduced the salt to 2/3 Tbsp, and I used King Arthur White Whole Wheat flour. This is definitely worth a try. One caveat: The recipe uses a ..."

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