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Russell Cooks

Chef #653538

Joined: Nov 17, 2007

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18 reviews by Russell Cooks

1 - 10 of 18 sorted by Date | Rating | Helpful

Reviewed No-Bake Chocolate Oatmeal Cookies

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| By Jenny White

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Mar 25, 2009 on Food.com

Recipe #23821

Reviewed Quick Amish Friendship Bread or Muffins (No Starter Required

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| (1 person found this helpful) | By Loves2Teach

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"I tasted little difference between this bread and the same bread that took a friend a month. I used chocolate pudding and that gave it even more richness."

Mar 20, 2009 on Food.com

Recipe #109140

Reviewed Black-Bean-Pizza-Dough Recipe

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| By LikeItLoveIt

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"Easy, fast. I had friends over who were extremely grossed out at the prospect of a beany pizza but ended up loving this, the texture is nice! However don't expect it to be super flavorful, unless you go crazy on the cayenne pepper."

Mar 20, 2009 on Food.com

Recipe #15848

Reviewed Grilled Moroccan Chicken

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| By Mirj

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"Perfect. Subbed coriander for the cilantro, definitely didn't measure any ingredients, but this fast recipe was just what I needed."

Mar 2, 2009 on Food.com

Recipe #15580

Reviewed Naan

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| By pattikay in L.A.

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"Perfect. I actually made my Naan on a pizza stone. Just make sure the oven is fully preheated, even after the preheat light turns off."

Dec 26, 2008 on Food.com

Recipe #203261

Reviewed Lentil Curry

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| (1 person found this helpful) | By Andrea-Oz

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"This was excellent. The cabbage and lentils are most essential, otherwise i just threw in some vegetables from my fridge. I would recommend more curry powder, and make sure you don't skimp on the cabbage because it cooks down and tastes marvelous."

Dec 26, 2008 on Food.com

Recipe #123775

Reviewed Samosa Soup

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| By Shannon Cooks

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"Very nice. Easy, fairly mellow flavors, and healthy. My only complaint is that it was a little thin; I stupidly stirred yoghurt in beforehand which didn't help the texture."

Dec 26, 2008 on Food.com

Recipe #209882

Reviewed Reshmi Kebab

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| By Chef Patience

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"These were nice but there are a few downsides. They didn't mold well to the sticks, and I would have spiced it more heavily. My dinner guests liked it, I served this with a lentil curry and samosa dish and it actually ended up being the mildest. Thanks for the recipe."

Dec 26, 2008 on Food.com

Recipe #136570

Reviewed Corn Muffins

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| By Jabberwocky

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"Excellent Recipe! The amount of sugar is perfect, and I like the texture as well (creamy corn muffins are gross! Also, a very quick recipe."

Aug 6, 2008 on Food.com

Recipe #30668

Reviewed Kittencal's Dry Rub for Pork Ribs, Roasts or Chops

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| By Kittencalskitchen

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"I loved this rub. I used it for ribs and they came out excellent, the only change I would have made is less salt, but that's a personal taste. Thanks for the great recipe!"

Aug 1, 2008 on Food.com

Recipe #177655

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Russell Cooks

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18 reviews by Russell Cooks

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