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"AMAZING!!! 20 STARS!
I beyond love these!! I made them exactly as the recipe calls for and cooked them in the red gravy :) My best friend is Italian directly from the Tuscan Region, she said these are very similar to hers. I can't get enough of them!! Do yourself a favor people and make these!! Thank you so much for sharing this rec..."
"Although this recipe was tasty I am going to rate it just "Good"
3 different peppers calling for 2 1/2 in total is an awful lot of pepper. I cut that back to 1/2, 1/2 and a few turns of my pepper mill.
The fact that this recipe didn't call for any liquid whatsoever had me very skeptical so I did add a bit of wate..."
"A friend of mine made these for a party at her home. I just about devoured the whole bowl myself! I will be making these for my Christmas Eve munchie table, if they make it to the table! Try just one ... I bet you can't stop at just one!"
"Our first taste of Brioche and we loved it!! Thank you very much for sharing this recipe, we will be using it a lot! (in fact I have a loaf going right now :)"
"FANTASTIC Thank you for the recipe! I was really craving Indian food and chickpeas but wanted something simple and fast. This was perfect. I had to use ground ginger and canned tomatoes then added a splash of lemon juice at the end just to brighten it up a bit. I served this with Basmati Rice and Indian Naan Bread. What a wonderful meal and I am s..."
"Very good, very easy. Next time I will up the cheese amount though and make the biscuits a little smaller. Thanks for the great recipe!"
"This was really simple to make. I contemplated using lemon juice in place of the orange juice to cut down on the sweetness of the honey. I will try lemon juice next time, my kids loved it but I found it much too sweet for my taste. The tenderloin was wonderfully tender, I shredded it with forks then put the meat back into the reduced sauce and ser..."
"I'd give this one 10 stars. OUTSTANDING! Thank you Deborah for posting it. My sisters and I are making a recipe book for a new bride to be and I'm adding this one! - I did mine in my slow cooker and threw in a few chunks of potato and some baby carrots cut in half - fantastic! My son (who is very picky about roasts) kept asking for more I can't wa..."
"Good. I did add the cheese on top and onions and garlic powder to the meat. I thought it was lacking some zip to it. My son enjoyed it enough to have 2 helpings he didn't even complain about the green beans! I will make this again and try to add some other things - I'll let you all know how it goes."
"Fantastic! Took these for a Mystery Dinner and they were the hit of the meal! Loads of compliments. The recipe for the spread is great on bagels! Thanks for the recipe :)"