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Chestertown, MD
"I made this today - my very first time making any preserves. Didn't have any ginger, candied or fresh, so I substituted 1 tsp ground ginger. The peaches were Red Havens - Very easy, very beautiful and after taste testing the little bit left in my pot - Delicious! I am so proud of myself and this recipe makes it easy to brag on my jam. Many tha..."
Aug 6, 2011 on Food.com
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