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    Ryan & Megan

    Member since Jun 2008

    Chef #858148

    From Huntington Beach, California

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    2 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Tarragon Chicken Casserole

    Thursday, Jun 12, 2008 on
     |  92 Reviews  |  By papergoddess
    LinMarie says:

    "EXCELLENT!!! I did not use a whole onion but no less than 75% of one and it was perfect. I also tenderized my chicken before covering them with the sauce and baking them. I would suggest doing so because they turned out tender and delicious!!! Great recipe. It will become a staple in our household. Thanks again!!!"

    Reviewed Broiled Soy, Garlic, Citrus Chicken

    Wednesday, Jun 11, 2008 on
     |  4 Reviews  |  By Bergy
    LinMarie says:

    "We really enjoyed the meal. We used chicken breasts without the skin and followed the recipe and directions exactly otherwise. I would suggest adding a little more of the citrus flavoring as the soy seemed to over power the dish slightly. Also, I didn't tenderize my breasts and would suggest doing so as the less thick parts of my chicken came out ..."


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