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"oh my... these are wonderful! They are lovely and soft and just perfect with butter or lemon curd. They are a little sweeter than the scones I normally make, but they are fantastic. Very easy recipe, though I skipped the freezer step due to lack of freezer real estate and the scones still turned out great."
"This was great, I loved it. It was fresh and healthy and the addition of flatbread made it a really substantial lunch. I had never used sumac before but really enjoyed its flavor in this salad, so much so that I was quite liberal with it the next time I made it. Thanks so much for this recipe."
"I have just made this in preparation to have with some souvlaki and I tasted it before putting it in to chill. It was sublime! The best tzatziki I have ever tasted - I only made half a batch because that was all the yoghurt I had, but I'm going to make this again and soon and plan my meals so I can have this fantastic dish. Thank you!"
"This was wonderful. The flavour of the lemon matched beautifully with the steaks, I had no idea it would be so good. As another reviewer has said, the lemon butter melts into a lovely sauce. I really enjoyed this recipe, thanks!"
"This tasted unbelievably good. It was so yummy. Like another reviewer, I could not get a crispy coating on the chicken while frying, and it made a terrible mess (probably more to do with my cooking skills than anything to do with the recipe). I will definately make it again, but this time I will simply saute the chicken and add it to the sauce ..."
"I loved it! I am fairly new to breadmaking, and this was the first bread-related recipe I've made that's turned out. I made up to step 3 by hand, then used the breadmaker on dough setting to finish up. It rose like crazy too! (My breads have never done that) The mix was lovely, I added half a smoked chicked breast fillet too. The dough rolled..."
"Absolutely fantastic. It tastes amazing, it's so easy, everyone loves it. I can't think of anything that could be done to improve it. We've already made this again. Thank you so much for posting."
"I liked this, but felt it needed more seasoning, as other reviewers have mentioned. I also felt that the white wine taste was very overpowering. I am not sure if this is because of something I did or if it is a characteristic of the dish. I'm not a big wine fan, and this did stop me from enjoying it as much as I could. I will try this again, b..."
"This was great. Everyone loved it. I don't like a really strong sesame taste, so I was very frugal with the amount of sesame oil and sesame seeds that I used, but it turned out really well regardless. The sesame dressing coated the noodles perfectly. I fed it to my boyfriend and our male flatmate and they did just as you said Mirj - they inhal..."