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"Excellent and easy to make. I didn't have any apple juice, so added a little more water. I also added a bit of black rice vinegar (as I love the flavour it adds). Absolutely delicious dish."
"Excellent 'quick' tenderloin recipe. Most of my favourite tenderloin recipes call for lengthy marinating (at least overnight). This is the tastiest one I've seen that doesnt call for that -- its start to finish in under 90 mins. My only negative is that its slightly on the salty side (probably due to the brand of soup mixes I chose)"