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"Mmmmm Mmmmmmm Good! I didn't have chicken stock, so I used water and added extra lemon juice (about 1/4 cup) and instead of an onion I used 2 scallions. My husband LOVED it and so did I. It's a different take on the plain old chicken and rice. I steamed some broccoli and added it to the mix at the very end. Great dish, I'll make it again!"
"Very Moist, flavorful and easy to prepare. I pre-made the stuffing and decided on using a pork tenderloin rather than pork chops as the recipe calls for. Thanks for sharing the great recipe and YES it does work with a tenderloin!!!"
"The recipe was De-licious! I added sausage to my spaghetti sauce and fresh basil. I also used a lot more sauce than it called for since I don't pre-cook my manicotti and I don't like it to dry out. Thanks for sharing a great recipe!"