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    SAHMchef

    Chicago, IL

    Trying to eat healthy!

    Chef #176591

    Chicago, IL

    Joined: Nov 27, 2004

    Birthday: Feb 20

    My Journal

    Saved Recipe Green Split Pea & Barley Soup by Dancer^

    9 days ago on Food.com

    Reviewed Green Split Pea & Barley Soup

    "Both my spouse and I loved this recipe! I made it without any onions, using 2 Tablespoons of chicken bouillion and 1 Tablespoon of veggie bouillion and 12 cups water. Delicious!"

    9 days ago on Food.com

    Saved Recipe Chicken Tortilla Soup II by Eddie Shipman

    Jun 1, 2011 on Food.com

    Saved Recipe Mexican Macaroni and Beef by True Texas

    May 25, 2011 on Food.com

    Shared Recipe Taco Rice With Beef and Refried Beans

    "This hearty meal is great for a potluck. It easily converts to a vegetarian recipe if you use vegetarian bee..."

    Jun 9, 2010 on Recipezaar

    « Previous 1 2 Next »

    About Me

    I'm a stay-at home mom to two little boys and 2 active Giant schnauzers.

    My favorite things are reading, doing arts and crafts, eating, and genealogy. (Guess which ones I don't have time for, now that I have kids!)

    My pet peeve is spending hours on a recipe to have it turn our horrible--- I've learned not to bother with recipes that feature ingredients I don't like, because I'll never like them!

    Favorite Foods

    I don't usually like "hot" spicy foods. I grew up with the typical Midwestern "meat and potatoes" and/or "burgers and fries" and I'm trying to adjust my tastes to a vegetarian palate.

    My husband, (who frequently rates anything I cook) prefers spicy dishes and low-carb dishes, and hates "bland American food" and casseroles.

    I am a big-time sweets-aholic, especially chocolate!

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