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    Member since Feb 2005

    Chef #196059

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    28 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Easy Pulled Pork

    Sunday, Nov 2, 2014 on
     |  3 Reviews  |  By bsneary
    LinMarie says:

    "This was fantastic! Served with slider rolls and King's Hawaiian rolls. Hubby suggested adding a little liquid smoke next time, and there will definitely be a next time!"

    Reviewed Baked Cinnamon Sugar French Toast

    Thursday, Dec 27, 2012 on
     |  24 Reviews  |  By Marie
    LinMarie says:

    "This was delicious! I made it with eggnog instead of milk for Christmas breakfast. It was fantastic. I agree that the butter could be cut. We'll definitely be making this again."

    Reviewed Kelly's Southwestern Beef Stew

    Monday, Dec 17, 2012 on
     |  47 Reviews  |  By Wildflour
    LinMarie says:

    Reviewed My Family's Favorite Sloppy Joes (Pizza Joes)

    Monday, Oct 15, 2012 on
     |  (1 person found this helpful) |  713 Reviews  |  By Hey Jude
    LinMarie says:

    "Delicious and easy! I think next time I might try to mince the onion and celery even smaller, and I agree that green pepper would add some great flavor. Overall, we all enjoyed it very much!"

    Reviewed Authentic Italian Tomato Sauce

    Saturday, Oct 13, 2012 on
     |  131 Reviews  |  By ~In*Memory*of*Brats~
    LinMarie says:

    "This was very good, I'm not sure if I'm a fan of the cloves though. I think next time I'll try leaving them out. It went over we'll with everyone in the house."

    Reviewed Chicken Tortilla Soup II

    Wednesday, Oct 10, 2012 on
     |  610 Reviews  |  By Eddie Shipman
    LinMarie says:

    "This was good, but not stellar. I'm actually a little confused about the amount of taco seasoning to use since the recipe says 1 packet and many of the reviews indicate that more should be used. That might have tipped it over the top for me. I'll try it again with more taco seasoning but at this point I feel it was a little bland."

    Reviewed French Dip Roast Beef for the Crock Pot

    Wednesday, Oct 10, 2012 on
     |  156 Reviews  |  By The Big Cheese
    LinMarie says:

    "Uh-maze-ing! This recipe is definitely five-star! I used it for french dips and even the juice (au jus) was fantastic. I agree with the other posters that next time I'll use a little onion and fresh garlic, but not because it needs it just because I like the flavors. I'll definitely keep this recipe in my rotation."

    Reviewed Ultimate Chicken Patty Sandwich

    Tuesday, Oct 9, 2012 on
     |  1 Reviews  |  By GingerlyJ
    LinMarie says:

    "This was very good, we all loved it. I'm only rating the patty itself and though I did make a couple of changes I'm sure the overall flavor of the actual recipe is just as good. Instead of shredded roast chicken I ground chicken breasts then finished them in the oven to cook through. I also left out the green peppers, jalape?o, and cayenne in orde..."

    Reviewed Honeybutter Pork Tenderloin

    Tuesday, Oct 9, 2012 on
     |  63 Reviews  |  By CookbookCarrie
    LinMarie says:

    "Fantastic! Everyone here loved this!"

    Reviewed Chicken Fajitas

    Saturday, Mar 14, 2009 on
     |  50 Reviews  |  By MizzNezz
    LinMarie says:

    "This was very good, I'm sure I'll use it again! I added sauteed mushrooms and avocados on the side as add-ins."


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