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    SBKATZ

    Chef #2134704

    Joined: Jan 04, 2012

    1 review by SBKATZ

    1 - 1 of 1 sorted by Date | Rating | Helpful

    Reviewed Perfect Rump Roast
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      |  By Gone Fishin'

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    "Made the roast following the general directions and adding some items as Lee & Peren worestershire and rubbing the roast with Kitchen Bouquet Browning and Seasoning sauce. I added 1 1/2 cup of chicken flavor soup base (didn't have beef flavor. I found that the 20 min searing is too long and I only did 10 min. Use more garlic... 5 cloves.I seared..."

    Jan 4, 2012 on Food.com

    Recipe #294196

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