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    SCMedic

    Member since Oct 2002

    Chef #58643

    From United States

    Flag as Inappropriate

    7 Reviews

    Sort by: Date | Rating | Most Helpful

    Reviewed Real Beef Stew, not polictically correct.

    Handle
    Friday, Dec 4, 2009 on Food.com
     |  3 Reviews  |  By Lee of The Midwest Whitehouse
    LinMarie says:

    "I made it just like you said, except after I got done adding adding the beef broth and stuff, once it started to thicken I added the carrots and potatoes then moved everything into the crock pot. Turned out great. Next time I'll follow it the right way....I promise."

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

    Handle
    Thursday, Aug 20, 2009 on Food.com
     |  840 Reviews  |  By Kittencalskitchen
    LinMarie says:

    "GREAT!!!! Thanks!!"

    Reviewed Basic Stir Fry Sauce

    Handle
    Thursday, Aug 20, 2009 on Food.com
     |  (1 person found this helpful) |  70 Reviews  |  By Sharon123
    LinMarie says:

    "Easy and quick, thanks."

    Reviewed The Only Chocolate Cake Recipe You'll Ever Need! (Devil's Food)

    Handle
    Sunday, Dec 29, 2002 on Food.com
     |  (5 people found this helpful) |  323 Reviews  |  By Karen=^..^=
    LinMarie says:

    "Very Good (what little I got of it). The Frosting is great and worth the effort. Hall of fame all the way!!!!!"

    Reviewed Dumplings

    Handle
    Saturday, Dec 14, 2002 on Food.com
     |  (1 person found this helpful) |  21 Reviews  |  By BeckyF
    LinMarie says:

    "very good, easy and quick, put over hot chicken soup for a wonderful meal. kids couldn't get enough!"

    Reviewed Mocha Frosting

    Handle
    Sunday, Oct 27, 2002 on Food.com
     |  5 Reviews  |  By Kim1
    LinMarie says:

    "Used this on a choc. cake today, worked great.I did also use just a pinch of coffee groundsto add a more flavor and to make it look neat. "

    Reviewed Absolute Best Ever Lasagna

    Handle
    Friday, Oct 25, 2002 on Food.com
     |  (7 people found this helpful) |  443 Reviews  |  By ratherbeswimmin'
    LinMarie says:

    "Made this for noon mess today, used about 1/2 cup of fresh parsley insted of dried and it turned out great. Make sure you let it stand after baking as it is a tad bit runny. SCMEDIC"

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